Loison Panettone Rose 600g

Our Panettone Rose is made with a blend of different roses, including the Damask Rose. To make this Panettone, the Damask Rose is combined with a carefully calibrated syrup infused with Ligurian Roses (a Slow Food Presidium). The recipe for the rose syrup is based on an old and celebrated tradition that dates back to the 1600s. According to the Presidium, the syrup is made using the petals of roses grown with sustainable cultivation methods, far from any source of pollution.

600g

Loison Panettone Rose 600g