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Acetaia Leonardi's La Corte Balsamic Condiment is rich and supple with deep notes of sun-sweet raisins, dried cherries and an almost toffee-like finish.

Its subtle tang makes it ideal for finishing both sweet and savory foods—drizzle over chunks of Parmigiano-Reggiano cheese, use as a garnish for flame-kissed steaks or add as a final flourish over vanilla-scented panna cotta.

180ml

Premium Vinegar